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The Allure Acrylamide LC column provides targeted acrylamide retention as well as improved isolation from matrix interferences to aid in low-level detection and quantitation in various food matrices, including difficult samples like potato chips/crisps or coffee. The proprietary ligand and bonding process produce a stable, reproducible retention time with excellent peak shape and lifetime compared to carbon-based stationary phases. Its unique ligand with an embedded polar group is compatible with 100% aqueous mobile phases. Suitable for EN 16618:2015 and U.S. FDA draft procedures.
Meets or exceeds EN 16618:2015 and U.S. FDA requirements
Longer column lifetimes than porous graphitized carbon (PGC) columns